Chicken Asparagus Soup

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Simple and flavorful soup! from 'ultimate recipes- low fat.'

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Steps

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Pour broth or stock and wine in a large saucepan and bring to boiling.

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Wash herbs and tie in a bundle.

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Add to the saucepan.

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Add the whole garlic clove as well as asparagus and noodles.

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Cover and simmer 5 minutes.

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Stir in the chicken , salt , and white pepper.

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Remove the herbs and garlic from the pan and throw away.

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Ladel the soup into bowls and sprinkle leeks on top.

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Serve.

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Ingredients

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fresh asparagus, low sodium chicken broth, white wine, fresh parsley, fresh dill, fresh tarragon, garlic clove, vermicelli rice noodles, cooked chicken, leek, salt, white pepper