Chicken And Tortellini Salad

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Children and adults love this simple-to-make spring dinner salad. I made several changes to the original recipe which was printed in bon appetit (may, 1983).

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Steps

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Combine first 11 ingredients in large salad bowl.

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Toss.

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Mix mayonnaise , parmesan and orange juice in small bowl.

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Pour dressing over salad and toss.

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Refrigerate until ready to use.

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Add optional garnish of orange sections and / or strawberry slices.

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If desired , serve on trimmed spinach leaves.

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Ingredients

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chicken breast, green seedless grapes, snow peas, spinach leaves, celery, cheese-filled egg tortellini, marinated artichoke hearts, cucumber, kiwi fruit, raisins, green onion, mayonnaise, parmesan cheese, orange juice