Chicken And Noodles With Peanut Sauce

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From cooking light magazine. Great weekday meal.

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Steps

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Cook noodles according to package directions and drain.

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Combine broth and next 5 ingredients in a bowl.

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Stir well with a whisk.

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Heat 1 tsp oil in large skillet over med-high heat.

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Add chicken.

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Saute 4 minute add bell pepper.

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Saute 3 minute remove from heat.

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Combine chicken and noodles in large bowl.

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Heat 1 tsp oil in pan over medium heat.

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Add ginger and garlic.

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Cook 15 seconds.

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Stir in broth mixture.

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Cook 30 seconds , stirring constantly.

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Pour broth mixture over noodles , add 1 / 4 cup green onions and toss well.

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Sprinkle wtih 1 / 4 cup green onions and serve.

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Ingredients

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soba noodles, low sodium chicken broth, hoisin sauce, creamy peanut butter, rice vinegar, ketchup, crushed red pepper flakes, dark sesame oil, chicken tenders, red bell peppers, ginger, garlic, green onion