Chicken And Bean Tacos

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A great crock pot recipe that i adapted from pillsbury.

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Steps

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Add chicken thighs to a 4 quart slow cooker.

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Sprinkle with taco seasoning.

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Sprinkle chopped chiles on top of chicken.

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In a bowl , add tomato sauce , cumin , and coriander seed.

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Stir to combine.

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Pour mixture over the top of the chicken.

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Top with beans.

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Cover , cook on low for 7 hours.

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Remove chicken from crock pot and set aside.

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Mash beans with a potato masher.

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Shred chicken and return to slow cooker.

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Stir to mix well.

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To assemble taco: spoon about 3 tablespoons of chicken filling into each taco shell.

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Then add 1 tablespoon cheese and lettuce , then add 2 teaspoons sour cream and salsa.

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Enjoy.

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Ingredients

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boneless skinless chicken thighs, taco seasoning mix, green chilies, tomato sauce, ground cumin, coriander seed, cannellini beans, taco shells, cheddar cheese, lettuce, sour cream, salsa