Chicken Adobo Soup
Adobo is a tangy soup with a blend of soy sauce, rice vinegar, and garlic. This version has the nice addition of bok choy.
Steps
In a small saucepan , combine the soy sauce , vinegar , garlic , and bay leaf and bring to a boil.
Remove from heat and set aside.
Saute the yellow onion in a tablespoon of the broth until tender over medium heat.
Add the remaining broth and bring to a boil.
Add the soy sauce mixture , chicken , and cooked rice.
Bring to a boil , then reduce heat and simmer for 2 minutes.
Add bok choy , then simmer until tender.
Discard bay leaf , then stir in the green onion.
Enjoy !.
Ingredients
soy sauce, rice vinegar, garlic clove, bay leaf, yellow onion, chicken broth, boneless skinless chicken breast, brown rice, bok choy, green onion