Chicken Spinach Pasta
I found this recipe on the taste of home website.
Steps
Cook pasta according to package directions.
Meanwhile , in a large saucepan , saute the onion , mushroom , and garlic in oil until tender.
Stir in flour until blended.
Gradually add milk and broth.
Bring to a boil.
Cook and stir for 2 minute or until thickened.
Add the chicken , spinach , lemon juice and pepper.
Heat through.
Drain pasta.
Toss with chicken mixture.
Ingredients
pasta shells, onion, mushroom, garlic cloves, olive oil, gluten-free flour, milk, reduced-sodium chicken broth, chicken breasts, frozen chopped spinach, lemon juice, pepper