Chicken Black Bean Soup


This recipe is a modification of another. I like to break the tortilla chips into the soup before serving.

Steps


Cut the breasts into cubes then sprinkle with salt & pepper.
Spray a large pot with cooking spray then cook the chicken until no longer pink.
Add the water & bouillon , stir until it has melted.
Next , put in the beans , tomatoes , ranch mix , taco mix , & spices.
Simmer over medium heat for 30 minutes.
Add the cream cheese & monterey , stir until melted.
Taste for spiciness then add 1-2 dashes of cayenne for heat.
Serve hot with tortilla chips.

Ingredients


boneless skinless chicken breasts, water, chicken bouillon cube, black beans, rotel tomatoes & chilies, taco seasoning mix, dry ranch dressing mix, salt, onion powder, garlic powder, black pepper, cream cheese, monterey jack cheese, cayenne, tortilla chips