Amaretto Florentine Cookies

There is nothing better than the flavor of ameretto for me. I haven't made theese yet but they sure sound good!!

Preheat oven to 375f foil-line cookie sheets.

In medium saucepan , melt butter.

Remove from heat.

Stir in quick oats , sugar , flour , almonds , corn syrup , celsius amaretto and salt.

Drop by rounded teaspoonfuls 3 inches apart onto prepared cookie sheets.

Spread each to make thin.

Bake 8-11 minutes , until golden.

Cool completely on cookie sheets.

Peel off foil.

Spread filling on flat side of the cookies.

Top with remaining cookies.

Makes 2-1 / 2 dozen.

Filling.

In medium heavy gauge saucepan over low heat , melt butter with celsius amaretto di amore.

Remove from heat.

Stir in chocolate chips.

Cool to room temperature.

butter, quick oats, sugar, all-purpose flour, almonds, corn syrup, amaretto, salt, semi-sweet chocolate chips