Amaretto Brunch Omelet

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Ahhhh amaretto! Found this breakfast recipe on the disaronno website. Sounds positively delicious and so romantic... After all.. Amaretto is the liquor of love.

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Steps

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Toss the fruit with one tablespoon amaretto and set aside.

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This is the topping.

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Beat together the cream cheese and 2 tablespoons of the amaretto until smooth.

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Set aside.

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This is the filling.

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Whisk the eggs , milk and remaining 2 tablespoons amaretto in a small bowl until frothy.

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Melt 1 tablespoon butter in a medium saute or omelet pan over high heat.

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Coat the pan with butter.

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When the foam subsides , pour half the egg mixture into the pan.

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Swirl to distribute to eggs.

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When set , spoon half the filing onto one side of the omelet.

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Jerk the pan , tilting , to roll the omelet onto itself , then turn onto a serving plate.

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Repeat with the remaining butter , egg mixture and filling.

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Spoon the amaretto fruit mixture over the omelet and garnish with sour cream and brown sugar.

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Ingredients

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fresh fruit, amaretto, cream cheese, eggs, milk, butter, sour cream, brown sugar