Amaretto And Raspberry Smoothie
A recipe from giada de laurentiis
Steps
Place half the raspberries in a blender with half the ice cream , 1 tablespoon almond liqueur , and 1 teaspoon orange zest.
Pulse the blender until the mixture is combined.
Add about half a tray of ice and blend until smooth.
Divide the smoothie between 2 highball glasses and continue making the other 2 smoothies with the remaining ingredients.
Crumble the macaroon cookies over the top of the smoothies.
Serve with long spoons and a straw.
Ingredients
fresh raspberries, vanilla gelato, almond liqueur, orange zest, ice, amaretti cookies