Amaretti Cookies No Flour And Low Fat
There is no flour in these cookies which makes them perfect for people with gluten allergies
Steps
Set oven to 350 degrees f.
Line a cookie sheet with parchment or waxed paper , then generously grease the paper.
Process the almonds in 2 batches in a food processor until finely ground.
In a bowl combine the almonds with powdered sugar , vanilla and almond extract until blended , then stir in the egg whites.
Mix to combine.
Drop from a teaspoon onto greased cookie sheet.
Bake for abouit 15 minutes , or until lightly browned.
Ingredients
slivered almonds, powdered sugar, vanilla, almond extract, egg whites