Cherry Caramel Ring Microwave

Circa 1977, a tried and much loved quick coffeecake for any morning!!

Put butter in 8 inch round micro safe dish.

Micro on high 30-45 seconds til melted.

Sprinkle sugar over butter.

Add corn syrup stirring well.

Place a glass drinking glass in the center of the dish.

Sprinkle pecans and cherries around the outside of glass.

Arrange biscuits over topping in a petal fashion.

Squeeze to fit if needed.

Micro on medium 6-8 minutes , turning 1 / 2 turn after 3 minutes.

Remove glass and invert on serving plate.

Let dish stand a few minutes for topping to drizzle over rolls.

Serve warm.

butter, brown sugar, white corn syrup, pecan halves, maraschino cherry, refrigerated biscuits