Cherry Blossom Fudge
Easy cherry fudge recipe
Steps
Butter an 8x8 inch pan.
In a medium saucepan over medium heat , combine milk , sugar and salt.
Bring to a boil and stir in gelatin.
Boil 4 minutes.
Remove from heat and stir in butter , chocolate chips , vanilla and cherries.
Pour into prepared pan.
Chill 2 hours before serving.
Ingredients
evaporated milk, white sugar, salt, cherry gelatin, butter, semi-sweet chocolate chips, vanilla extract, maraschino cherry