Amanda's Vegan Flat Bread
Amanda makes this amazing vegan flatbread that is ready in minutes! It really needs to be soy milk - regular milk won't do.
Steps
Mix dry ingredients.
Add oil and soy milk , mix.
Knead on floured board for about 1 - 2 minutes.
Press onto oiled cookie sheet.
Smear topping on.
Bake at 375 for about 20 minutes or until golden on top.
Ingredients
flour, salt, baking powder, sugar, oil, soymilk, olive oil, herbs, garlic cloves