Cheesy Stuffed Meatballs And Spaghetti

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I got this recipe from tops courtesy of ragu. My family loved these meatballs. I added some salt and pepper to my meatball mix. I used 1-inch pieces of mozzarella cheese. I baked my meatballs in the oven on 350 for 30 minutes then finished them in the sauce as directed.

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Steps

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In medium bowl , combine ground beef , breadcrumbs and egg.

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Shape into 12 meatballs.

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Press 1 cheese cube into each meatball , enclosing completely.

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In 3 quart saucepan , bring pasta sauce to a boil over medium-high heat.

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Gently stir in uncooked meatballs.

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Reduce heat to low and simmer covered , stirring occasionally , 20 minutes or until meatballs are done.

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Serve.

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Ingredients

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ground beef, italian style breadcrumbs, egg, mozzarella cheese, pasta sauce, spaghetti