Cheesy Stuffed Chicken Shells

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O these are so good! This is my favorite meal that my mom used to make. Now i make them :) whenever i make these the whole family goes crazy and there is hardly ever leftovers! Enjoy!

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Steps

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Preheat oven to 350 degrees.

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In a medium size saucepan over medium heat mix together cheese and 1 cup of the evaporated milk.

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Stir until cheese melts and combines with the milk.

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Stir in chicken , peas , onion , salt and pepper.

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Mix until smooth.

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Gradually add rest of milk until the mixture is smooth and creamy , like a thick cheese sauce.

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Remove mixture from heat.

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Using a spoon , stuff shells with cheese mixture , place in a greased 8 x 8 inch baking dish.

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Bake for 30 minutes.

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Serve !.

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Ingredients

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pasta shells, chicken breasts, mozzarella cheese, evaporated milk, frozen peas, onion, salt, pepper