Cheesy Steak Casserole

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This is a great casserole recipe for steak fanatics.

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Steps

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Preheat oven to degrees f.

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Bring a large pot of lightly salted water to a boil.

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Place the penne pasta in the pot , cook for 8 to 10 minutes.

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Drain.

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Meanwhile ,.

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Sprayed the cooking spray in a large skillet over medium-high heat.

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Add.

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Porterhouse steak slices.

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Saute 6 to 8 minutes or until well done.

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In a large bowl , combine steak slices , crumbled bacon and carrot.

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Mix well ,.

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Stir in cheddar cheese soup , milk , basil , seasoned pepper , garlic powder and cooked penne pasta.

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Spoon into a lightly greased 11- x 7-inch baking dish.

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Sprinkle with mozzarella cheese.

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Bake at 400 degrees for 25 to 30 minutes or until bubbly.

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Let stand 5 minutes.

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Ingredients

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penne pasta, porterhouse steaks, cooked bacon, carrot, cheddar cheese soup, milk, dried basil leaves, seasoned pepper, garlic powder, mozzarella cheese