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Recipe Tags: 60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation North American Main Dish Seafood American Easy Fish Dietary Saltwater Fish Cod Sole And Flounder 3 Steps Or Less

Alyssa's Favorite Fish

This recipe is so easy it is almost unbelievable. i have made this for friends and they have said it is the best fish they ever ate. my wife and girls like it a little dryer than i so you'll have to adjust the time to your liking. the 15 to 20 minutes will be a little moist.

Steps

Preheat oven to 350 degrees.
Melt butter or margarine.
Combine breadcrumbs , butter , lemon juice and chive in a bowl.
Set aside.
If you can let the mixture stay overnight in the fridge the flavor is better.
Just warm it in the microwave a little to loosen it up.
Place fish on individual foil sheets sprayed with pam.
Top with the bread crumb mixture firmly packed on fish.
Wrap foil loosely around fish , leaving a small hole in the top for steam to escape.
Cook at 350 degrees for 15 to 20 minutes or to desired doneness.

Ingredients

salt-free seasoned dried breadcrumbs, butter, lemon, juice of, dried chives, scrod fillets, pam cooking spray