Cheesy Pita Crisps

From light and tasty jan 2003. Quick and easy appy with tons of flavr. Posted for world tour 2005.

Seperate each pita into 2 rounds , making 4 rounds of bread.

Cut each round into 4 triangles - you will have 16 triangles total.

Place each triangle inside up on a lightly greased or sprayed baking sheet.

Combine remaining ingredients except for mozzarella and spread over triangles.

Sprinkle with mozzarella.

Bake at 400 degrees for 12 - 15 minutes or until golden brown.

Watch carefully so they do not burn.

whole wheat pita bread, reduced fat margarine, garlic powder, onion powder, salt, pepper, parmesan cheese, part-skim mozzarella cheese