Cheesy Onion And Potato Soup
Perfect comfort food.
Steps
In a large saucepan , cook onions in butter until limp , but not brown.
Add potato , water , bouillon cubes , salt , and pepper.
Cover , bring to a boil , then simmer for about 15 minutes till potatoes are tender.
Remove from heat and blend till smooth.
Return to saucepan and add milk and cheese.
Reheat slowly until cheese melts , but do not boil !.
Ingredients
onions, butter, potatoes, boiling water, chicken bouillon cubes, salt, pepper, milk, cheddar cheese