Cheesy Mac N Dogs

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A casserole made up of creamy mac and cheese and diced hot dogs. quick, easy and a real kid pleaser. from the may/june 2003 taste of home's quick cooking magazine.

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Steps

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Cook macaroni according to package directions.

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Meanwhile , in a large skillet , saute onion in butter until tender.

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Stir in the flour , salt and mustard.

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Gradually add milk.

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Bring to a boil.

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Cook and stir for 2 minutes or until thickened.

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Stir in the worcestershire sauce and cheese until cheese is melted.

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Drain macaroni , stir into the cheese sauce.

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Add the hot dogs.

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Transfer to a greased 2 1 / 2 quart baking dish.

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Sprinkle with bread crumbs.

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Bake , uncovered , at 350f for 20-25 minutes or until bubbly.

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Ingredients

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elbow macaroni, onion, butter, all-purpose flour, salt, ground mustard, milk, worcestershire sauce, velveeta cheese, hot dogs, dry breadcrumbs