Cheesy Hot Chicken Salad Casserole
Easy to put together. use leftover cooked chicken or turkey.
Steps
Preheat oven to 350f lightly grease / spray a 13 x 9 casserole dish.
Set aside.
In a large bowl , mix together everything except the crushed crackers.
Make sure everything is mixed well.
Add more mayo or milk , if needed.
Pour into the prepared casserole dish.
Sprinkle with the crushed crackers.
Bake for 30 minutes at 350f.
Ingredients
cooked chicken, celery, onion, apple, sliced water chestnuts, cheddar cheese, mayonnaise, reduced-fat sour cream, low-fat milk, salt, tarragon, pepper, buttery cracker