Cheesy Chorizo Wedges

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Chorizo, cheese, salsa, tortillas, baked in oven until crispy. serve with salsa, guacamole, and sour cream if it is to your liking. a nice snack or main course if piled up with sides.

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Steps

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Preheat oven to 400f.

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Remove chorizo from skins and cook in a skillet until no longer pink , add the serranos , and continue cooking until well browned and a bit caramelized.

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Sprinkle chorizo over tops of tortillas , leaving a 1 / 8 inch free around the edge.

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Cover with cheeses , you may certainly add more-i do , sprinkle with green onions , and bell pepper slices.

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Bake until cheese is golden and the edges are slightly browned , about ten to fifteen minutes , depending on oven , etc.

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Serve topped with salsa , sour cream , and guacamole.

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Ingredients

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chorizo sausage, serranos, monterey jack cheese, cheddar cheese, green onions, green bell pepper, red bell pepper, flour tortillas