Cheesy Chicken Fajita Quesadillas
To me a quesadilla is comfort food. from kraft
Steps
Spray large skillet with cooking spray.
Add chicken and cook on medium-high heat 5 minutes , stirring frequently.
#add green pepper and onion and cook 4 to 5 minutes or until crisp-tender.
Pour in salsa and cook an additional 3 minutes or until heated through.
Place 1 / 4 cup of the chicken mixture and 1 / 4 cup of the cheese down center of each tortilla then fold tortilla over to enclose filling.
Place on preheated griddle or skillet sprayed with cooking spray and cook 2 minutes on each side or until heated through.
Fold over or cut-into wedges.
Serve with sour cream if desired.
You can also add 1 / 2 cup corn or black beans to the filling.
Top with shredded romaine lettuce , diced tomatoes and cilantro.
Ingredients
boneless skinless chicken breast, salsa, green peppers, onion, reduced-fat sharp cheddar cheese, flour tortillas