Cheesy Baked Ham Omelet Squares

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This is wonderful to serve at a brunch, the tabasco is only optional i add it in for an extra boost of flavor -- you may use cooked crumbled sausage meat in place of the ham, feel free to add in frozen broccoli, olives, jalapeno pepper or whatever you wish --- you are going to *love* this! :)

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Steps

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Set oven to 375 degrees f.

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Butter a 13 x 9-inch baking dish.

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Sprinkle 1-1 / 2 cups cheddar cheese , mushrooms and ham on the bottom of the baking dish.

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Set aside.

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Melt butter in a skillet over medium heat.

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Add in onion and green bell pepper and cook until softened then sprinkle the mixture on top of the ham in the baking dish.

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In a bowl whisk the eggs with baking powder cream , salt , pepper and tabasco until well blended.

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Pour over the ingredients in the dish.

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Bake uncovered for 25-30 minutes or until the eggs are no longer runny and the center is set and top is slightly browned.

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Sprinkle top of the casserole with 1-1 / 2 cups cheddar cheese , you may stick the pan back in the oven for a couple of minutes to melt the cheese or the cheese will still melt is sprinkled on right our of the oven.

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Cool then cut into squares.

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Ingredients

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butter, onion, green bell pepper, cheddar cheese, sliced mushrooms, cubed ham, eggs, baking powder, half-and-half cream, ground black pepper, seasoning salt, tabasco sauce