Cheese Tortellini With Vegetables
Steps
Spray a nonstick skillet with non-fat cooking spray.
On medium heat , saute onion and pepper for about 10 minutes.
Stir in chopped broccoli.
Pour in the lemon juice and wine.
Add the tarragon.
Cover and cook over low heat for about 15 minutes.
Prepare tortellini according to package directions while veggies are cooking.
Stir the olive oil and sun-dried tomatoes with the veggie mixture.
Serve over prepared tortellini.
Ingredients
cheese tortellini, extra virgin olive oil, red onion, red pepper, sun-dried tomatoes, broccoli, dry white wine, lemon juice, tarragon, parmesan cheese