Cheese Dumplings In Tomato Sauce

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Put these dumplings in a pretty bowl and they will impress--taste good also. this has been hanging around my recipe box forever. i usually add a dash oregano.

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Steps

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Drain juice from tomatoes into 10-inch skillet.

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Put tomatoes in bowl and mash until broken up.

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Add to skillet with next 3 ingredients and 1 / 3 cup water.

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Bring to boil.

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Mix next 3 ingredients with fork and drop by spoonfuls into boiling tomatoes.

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Cover and simmer 15 minutes.

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Sprinkle parsley over dumplings.

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Makes 6 servings.

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Ingredients

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stewed tomatoes, sugar, seasoning salt, pepper, biscuit mix, cheddar cheese, milk, parsley