Cheese And Jalapeno Stuffed Chicken Breast

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I love bacon jalapeño poppers and by adding the same ingredients to chicken breasts...you can have a whole meal with that jalapeño popper flavor. For less fat use low fat cheeses and center cut bacon.

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Steps

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Pre-heat oven to 350 degrees.

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Grease baking dish.

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Cut a pouch in each chicken breast fillet , careful not to poke through.

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Spread 1 tbsp cream cheese in each pouch.

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Add 1 / 4 shredded cheese in each pouch.

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Add diced jalapeos to each pouch.

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Sprinkle garlic salt , chili powder and pepper on top of fillets to taste.

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Wrap 2 pieces of bacon around each fillet.

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Secure each bacon piece with 1 toothpick near the opening of the pouch to keep fillet together.

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Place in oven.

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Bake for 30 minutes.

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Ingredients

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boneless skinless chicken breasts, bacon, cream cheese, monterey jack pepper cheese, jalapenos, chili powder, garlic salt, black pepper, toothpicks