Cheddar Cheese Potato Casserole

I got this recipe from a welcome wagon club cookbook years ago and i thought i'd share it. Darn good little casserole.

Cook potatoes , then add butter , salt , pepper and milk.

Mash potatoes until smooth.

Fold whipped cream and cheddar cheese together.

Butter a 9x12 casserole dish.

Line bottom of dish with the mashed potatoes.

Spread cheese / cream mixture over the potato layer.

Bake at 350 degrees for about 25 minutes , until golden brown.

Let set 10 minutes after removing from oven and then serve.

potatoes, salt, milk, cheddar cheese, butter, pepper, heavy cream