Cheddar Bacon Log

Form this cheese and bacon mixture into either a log or a ball for an easy appetizer during the holidays.

Beat cream cheese , mayonnaise , worcestershire sauce and hot pepper sauce in large bowl on medium speed , scraping bowl often , until smooth.

Stir in cheese , bacon and green onions by hand.

Cover.

Refrigerate at least 2 hours.

Form cheese mixture into log shape or cheese ball.

Roll in pecans to coat.

Wrap in plastic food wrap.

Refrigerate until serving time.

Serve with crackers.

cream cheese, mayonnaise, worcestershire sauce, hot pepper sauce, cheddar cheese, cooked bacon, green onions, pecans, cracker