Cheats Crock Pot Indian Pakistani Chicken Curry Semi Authentic

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In this curry, i've taken a shortcut and used a jar of pasta sauce and minced ginger and garlic from a jar but the end result would never make you think this isn't an authentic indian or pakistani recipe! The spices do a wonderful job of adding a kick to the curry and the aroma is absolutely amazing, thanks to the dried fenugreek. You will keep coming back to this recipe! It's a favourite at my house for those busy days!

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Steps

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Throw everything into the crock pot.

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Set to low for 4 hours.

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Inhale and devour.

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Ingredients

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chicken breasts, pasta sauce, onion, garlic, minced ginger, salt, red chili powder, paprika, coriander powder, cumin powder, garam masala, turmeric, dried fenugreek leaves, oil, gingerroot