Char Siu

From fine cooking, this is great for adding to noodle or rice dishes.

Cut small incisions in pork at 1 inch intervals.

Mix remaining ingredients together.

Place pork in a large plastic bag , pour marinade over , refrigerate overnight , turning a few times.

Heat broiler and position rack 6 inches from heat.

Put a rack in a roasting pan , place pork on rack.

Add 1 / 4-inch of water to the pan.

Cook 15-25 minutes until a thermometer registers 145f.

pork tenderloin, soy sauce, honey, dry sherry, hoisin sauce, five-spice powder, salt and pepper