Champagne Pork Chops In Chipotle Mustard Cream Sauce

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Moist flavorful seared pork chops in a spicy cream sauce. Very easy and quick to put together. Time does not include marinating time. I bought my chipotle mustard from sam's club..love it! But you can use any flavored mustard in this dish.

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Steps

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Put all marinade ingredients into a zip lock bag along with pork chops.

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Let marinate 24 hours.

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Heat a little olive oil in a large skillet over medium high heat.

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Add pork chops , turn down heat to medium.

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Cook pork chops on both sides until browned and cooked through , about 15 minutes.

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Remove pork chops from pan.

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De glaze pan with champagne.

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Whisk in mustard and cream.

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Stir in parsley.

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Return chops to pan to heat through.

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Ingredients

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boneless pork chops, champagne, garlic, steak seasoning, olive oil, chipotle mustard, heavy cream, fresh parsley