Cecile's Creamy Mashed Potatoes
My mil makes the best mashed potatoes and i got this recipe from her.
Steps
Add broth and potatoes to a large pot.
Bring to a boil.
Cover and reduce heat to medium.
Cook for 10 minutes or so , until the potatoes are tender.
Drain , saving the broth.
Mash the potatoes and add 1 / 4 cup broth , half-and-half , butter and pepper.
Add more broth if needed until you get the desired consistency.
Ingredients
chicken broth, potatoes, half-and-half, butter, pepper