Cauliflower Sweet Potato Curry Soup

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This is a wonderful soup, creamy and warm with just a hint of curry, it's quite enjoyable.

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Steps

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In a large saucepan sprayed with vegetable spray , heat the oil.

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Saut the garlic and onion until softened , about 5 minutes.

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Add the curry powder , cinnamon , salt , pepper , cauliflower , stock , sweet potatoesand honey and bring to a boil.

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Cover , reduce the heat and simmer for 25minutes or until the potatoes are tender.

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Transfer to a food processor or blender and pure until creamy and smooth.

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Return to the saucepan and thin with more stock ifdesired.

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Ladle into bowls.

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Garnish with a dollop of sour cream and cilantro.

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Ingredients

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vegetable oil, garlic, onion, curry powder, cinnamon, salt, fresh ground black pepper, cauliflower, vegetable stock, sweet potatoes, honey, low-fat sour cream, cilantro