Catfish Cakes

A lady that i work with turned me on to these. My family thinks they are just terrific. We like ours dipped in ketchup. Yummy.

Broil catfish fillets in baking pan 5-8 minutes or until fish flakes easily.

Refrigerate.

Flake cooled fish into a large mixing bowl.

Add eggs , potato , onion , parsley , hot sauce , garlic , salt , pepper , and basil.

Mix well.

Shape into 8 patties.

Coat with cracker crumbs.

Heat a small amount of oil in a large skillet.

Cook patties a few at a time , until browned on both sides and heated through.

Serve with tartar sauce or ketchup.

catfish fillets, eggs, potato, onion, fresh parsley, hot sauce, garlic, salt, pepper, dried basil, butter flavored crackers, vegetable oil