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Recipe Tags: 30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation North American Main Dish Seafood Salmon Fish Dietary Low Saturated Fat High Protein Low Carb High In Something Low In Something Saltwater Fish

Almond Chive Salmon

Cooking light, september 2006 recipe that sounds yummy. This topping is delicious. It took more than 10 minutes for the salmon to become flaky.

Steps

Preheat oven to 400.
Combine first 5 ingredients in a food processor.
Add 1 / 4 teaspoon salt.
Process until finely chopped.
Sprinkle salmon with the remaining 1 / 4 teaspoon salt and pepper.
Top fillets evenly with breadcrumb mixture.
Press gently to adhere.
Place fillets on a baking sheet coated with cooking spray.
Bake at 400 for 10 minutes or until fish flakes easily when tested with a fork or until desired degree of doneness.
Serve with lemon wedges.

Ingredients

sliced almonds, fresh chives, fresh parsley, lemon rind, white bread, salt, salmon fillets, fresh ground black pepper, cooking spray, lemon wedges