Almond Vegetable Slaw
A great healthy salad adapted from the almond board of california. The recipe calls for julienned veggies, but you can chop if you like.
Steps
In a large bowl , toss together broccoli , zucchini , celery , onions , bell peppers and almonds.
In a small bowl , whisk together oil , lemon juice , parsley , mint and lemon zest.
Pour over vegetable mixture.
Toss gently to coat.
Season with salt and pepper.
Enjoy !.
Ingredients
broccoli stem, zucchini, celery, red onion, red bell pepper, slivered almonds, extra virgin olive oil, lemon juice, rice vinegar, sugar, toasted sesame oil, fresh parsley, of fresh mint, lemon zest, salt and pepper