Carrot Date Walnut Couscous
This is surprisingly filling, and very quick and easy to prepare. I enjoy it when i don't have much time, and need to make something for just one person to eat. It's very healthy too!!
Steps
Cook carrots in pot of boiling water until just firm.
Prepare couscous by adding equal amount of boiling water to couscous in a bowl , and covering for 5-8 minutes.
Once cooked , fluff couscous and add olive oil.
Drain carrot water and butter carrots while still in the pot.
Mix to cover carrots thoroughly with butter.
Pile carrots , dates and wanuts on top of couscous.
Add salt and pepper to taste.
Ingredients
carrots, dates, walnuts, couscous, boiling water, butter, olive oil, salt and pepper