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Recipe Tags: 30 Minutes Or Less Time To Make Course Main Ingredient Preparation Low Protein Side Dishes Vegetables Dietary Low Cholesterol Healthy 2 Low In Something Carrots

Carrot Cashew Salad

Another food network magazine recipe (no wonder i love this magazine) that looks easy and fast, with such pretty colors for side

Steps

Shave carrots with vegetable peeler into ribbons an put in a bowl.
Puree 1 / 2 cup roasted cashews in blender with 1 tablespoon each vegetable oil ad chopped jalapeno , 3tablespoon lime juice and 14 cup water until almost smooth.
Toss with carrots.
Add 2 tablespoons chopped cilantro and season with salt.
Top with chopped cashews.

Ingredients

carrot, salted cashews, vegetable oil, jalapeno, lime juice, water, cilantro, salt, cashews