Carmelita Bars

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This recipe was given to me by katie b. And has become a requested family and friend favorite for gatherings. This is not the light version, so be prepared with a glass of milk and to do some extra exercise to work off these calories! But they are so worth it!

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Steps

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Mix flour , oats , brown sugar , baking soda , salt , and melted butter.

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Press half the mixture into the bottom of a 9x13 glass pan.

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Bake for 17 minutes at 325 degrees.

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Remove from the oven and cover equally with chocolate chips and caramel topping.

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Crumble the rest of the oat mixture over the top and bake for another 17 minutes at 325 degrees.

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Cool for at least 3 hours before cutting.

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Ingredients

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all-purpose flour, oats, brown sugar, baking soda, salt, butter, chocolate chips', mrs richardson's caramel topping"]"