Caribbean Smoothie
This is a very smooth drink and best served chilled. beware it can sneak up on you. It would be lovely served in hollowed out papaya skins or hollowed out green coconuts with a toothpick or a parasol holding a piece of mango a bit of papaya and a wedge of orange. if you cannot find unsweetened coconut use sweetened but cut back on the sugar. i have specified light rum in the recipe the computer would not accept amber either may be used. Could serve as a lovely brunch drink
Steps
Put all the ingredients into a blender or food processor and whiz on pulse and then high until you have a lovely smooth drink.
You may drink it now but i prefer it chilled for approx 1 hour.
Ingredients
light rum, papaya, mango pulp, fresh orange juice, fresh ginger, unsweetened coconut, nutmeg, sugar, cream