Holiday Rush

☰ Menu
Recipe Tags: Time To Make Course Main Ingredient Cuisine Preparation North American Low Protein Healthy Salads Side Dishes Eggs Dairy Rice Vegetables Caribbean 1 Day Or More Easy Refrigerator Central American Beginner Cook Low Fat Vegetarian Dietary Low Cholesterol Low Saturated Fat Low Calorie Healthy 2 Low In Something Pasta Rice And Grains Peppers Equipment Presentation Served Cold

Caribbean Rice Salad

Entered for safe-keeping for zwt5. From chef michele stalnaker, a consultant for pasquale’s restaurant and the char in beckley, wv, recipe on http://www.register-herald.com/features/local_story_323202448.html. preparation time includes 24 hours of refrigeration before serving.

Steps

In a medium mixing bowl , combine the curry , turmeric , salt and pepper.
Mix well.
Add the water , yogurt , raisins , and onion.
Stir until well blended.
Mix in the cider vinegar , rice , and diced peppers.
Stir until combined , cover and refrigerate for 24 hours.
Makes eight 4-ounce servings.

Ingredients

curry powder, turmeric, salt, black pepper, water, plain yogurt, raisins, onion, cider vinegar, cooked rice, red bell pepper, green bell pepper