Caribbean Honey Spiced Chicken With Mango

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Wonderful chicken dish using fresh mango and spices. Update 22/02/12 scored the chicken so the meat could penetrate throughout and it made a fabulous easy meal. used real garlic instead of garlic salt.

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Steps

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In a small bowl , combine honey , lemon juice and lemon peel.

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Whisk until well-blended.

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Remove 1 / 4 cup of mixture to food processor container.

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Set aside.

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Add mango to honey lemon mixture in bowl.

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Toss to coat.

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Store in refrigerator.

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Add onion , jalapenos , paprika , oil , garlic salt , cinnamon , pepper and allspice to honey-lemon mixture in food processor container.

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Process until very finely chopped , scrape down sides when necessary.

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Spread mixture evenly over both sides of chicken breasts.

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Spread oil in 13 x 9-inch baking pan.

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Arrange chicken breasts in pan.

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Bake at 375 degrees f for 25 to 30 minutes or until cooked through.

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Remove chicken to serving platter.

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Top with reserved mango.

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Ingredients

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honey, fresh lemon juice, lemon peel, mango, onion, fresh jalapeno peppers, paprika, vegetable oil, garlic salt, ground cinnamon, fresh ground pepper, ground allspice, boneless skinless chicken breast halves