Caribbean Grilled Beef Steaks

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These zesty grilled steaks are flavored with a caribbean-style marinade and are perfect for summer easy-eating.

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Steps

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Whisk together the rum , salt , pepper , cinnamon , powder , oregano , sage , vinegar , and lemon juice in a bowl.

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Pour into a gallon-sized , resealable plastic bag.

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Add the onion and steaks to the marinade.

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Seal the bag , squeezing out as much air as possible.

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Allow to marinate in refrigerator 3 to 4 hours.

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Heat the barbecue grill and sear steaks to your preference.

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Depending on thickness , about 4 minutes per side for medium rare.

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Ingredients

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rum, salt, ground black pepper, ground cinnamon, garlic powder, dried oregano, dried sage, white vinegar, fresh lemon juice, onions, top sirloin steaks