Caribbean Crabmeat Salad

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I got this off another site. Really good. Perfect on a hot summer day. Served it with chuck's salmon cassarole (#61084). Hope you enjoy it as much as we did.

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Steps

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Boil noodles til tender.

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Rinse in cold water.

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Put noodles , crabmeat , pepper , lettuce , in bowl and set aside.

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In a small bowl , whisk zest , lime juice , olive oil , honey , cumin ginger , and salt.

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Pour over salad and toss.

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Cool in fridge at least one hour before serving.

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Ingredients

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noodles, crabmeat, red pepper, lettuce, lime zest, lime juice, olive oil, honey, cumin, ginger, salt