Holiday Rush

☰ Menu
Recipe Tags: 60 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Low Protein Side Dishes Vegetables Barbecue Easy Beginner Cook Holiday Event Summer Dietary Seasonal Comfort Food Low Carb Low In Something Onions Taste Mood Equipment Grilling

Caramelized Onions For The Grill Or Oven

These made be made on the grill or in the oven, great to take camping as you can prepare the foil packages ahead of time then just stick on the grill, they are great on top of burgers, steaks and even fish -- one onion for each packet but of coarse you may make as many packets as desired! --- see bottom of recipe for oven cooking :)

Steps

Set outdoor grill to medium.
Place the onion wedges on a large square of heavy-duty foil.
Dot the top of the wedges with butter cubes , then sprinkle with bouillon powder , garlic powder , salt and ground black pepper.
Fold the foil square into a packet.
Prick a small hole in the top of the packet to allow heat to escape.
Place the packet on the preheated grill.
Cook for about 45 minutes to 1 hour or until the onions are a deep golden brown.
For oven baking.
Place the sealed foil packets on a small jelly-roll sheet.
Bake 375 degrees f for about 45-50 minutes.

Ingredients

sweet onion, butter, beef bouillon powder, garlic powder, salt, fresh ground black pepper