Caramelized Carnitas
This is one of my adopted recipes. it looks like a dish my family and i would enjoy as appetizers, so i hope to make it and edit it in the future.
Steps
Place pork cubes in single layer in 10-inch skillet.
Top with remaining ingredients except green onion.
Heat to boiling.
Reduce heat.
Simmer uncovered , stirring occasionally until the water has evaproated and the pork is slightly caramelized , about 35 minutes.
Sprinkle with green onion and serve with wooden picks.
Ingredients
pork shoulder, brown sugar, tequila, molasses, salt, pepper, garlic cloves, water, green onion