Caramel Popcorn Light

From cooking light. will try soon!!

Preheat oven to 250.

Coat a large jelly roll pan with cooking spray.

Combine sugar , corn syrup , butter , and molasses in a medium saucepan.

Bring to a boil over medium heat.

Cook 5 minutes , stirring once.

Remove from heat.

Stir in vanilla , baking soda , and salt.

Place popcorn in a large bowl.

Pour sugar mixture over popcorn in a steady stream , stirring to coat.

Spread popcorn mixture into prepared pan.

Bake at 250 for 1 hour , stirring every 15 minutes.

Remove from oven.

Stir to break up any large clumps.

Cool 15 minutes.

Serve warm or at room temperature.

cooking spray, dark brown sugar, light corn syrup, butter, light molasses, vanilla extract, baking soda, salt, popped popcorn