Cantaloupe Chicken Skewers
Steps
Cut cantaloupe into half-moon shapes as follows: start with 1 / 2-inch slices of cantaloupe.
Using round cookie cutter , cut circle.
Dissect circle with same round cookie cutter to create half moon , set aside.
Slice chicken thinly into 2-inch strips.
Marinate 2 to 3 hours in mixture of 1 / 4 cup fresh lime juice and 1 / 4 olive oil.
Slide all ingredients onto long skewers , placing bacon next to chicken.
Pierce marinated chicken strips at both ends and middle to form s-shape.
Arrange cantaloupe , tomatoes , peppers and onion chunks on skewers.
Season with salt and pepper.
Cook 5 minutes in broiler or 6 on grill.
Ingredients
cantaloupe, boneless skinless chicken breasts, green bell peppers, cherry tomatoes, red onion, bacon, salt and pepper, limes